My Dining Room
18 Farm Lane SW6 1PP  (Fulham Broadway Tube) 
Tel: 020 7381 3331
Cuisine: British/EuropeanCost:  ££
Corkage:  £10
Restrictions:  £20 minimum spend per person. No more than 2 bottles per table.
Angelus
4 Bathurst Street W2 2SD (Lancaster Gate Tube) 
Tel: 020 7402 0083
Cuisine: FrenchCost:  £££
Corkage:  Free
Restrictions: Purchase one bottle from restaurant's wine list for every bottle you bring
Weekend Spotlight

The following restaurants permit members to BYO on Friday and Saturday nights:
Le Cercle
1 Wilbraham Place SW1X 9AE  (Sloane Square Tube)
Tel: 020 7901 9999
Cuisine: FrenchCost:  £££
Corkage:  £10
Restrictions:  £40 min. spend per person. 
Henderson's
56 Barnes High Street SW13 9LF (Barnes Bridge Station)
Tel: 020 8878 0822
Cuisine: BritishCost:  ££
Corkage:  £10
Restrictions:  None.
The offers above are exclusively for BYO Wine Club members. Please book by telephone in advance directly with the restaurants identifying yourself as a Club member and present your membership card on arrival. Unless otherwise indicated, members' Bring Your Own privileges are available for bookings of up 8 people only and cannot be combined with other offers. Please familiarise yourself with our Club Rules prior to making a booking.
Wild Honey
12 St George Street, London W1S 2FB  (Oxford Circus Tube) 
Tel: 020 7758 9160
Cuisine: Modern EuropeanCost:  ££
Corkage: £15 for wine/£20 for Champagne
Restrictions: Maximum four bottles per table.
Arbutus
63-64 Frith Street W1D 3JW  (Tottenham Court Road Tube)
Tel: 020 7734 4545
Cuisine: Modern EuropeanCost:  ££
Corkage:  £15 for wine/£20 for Champagne
Restrictions: Maximum four bottles per table.
Vanilla
131 Great Titchfield Street W1W 5BB (Great Portland St. Tube)
Tel: 020 3008 7763
Cuisine: Modern EuropeanCost:  ££
Corkage:  £7.50
Restrictions: None
Catch at Andaz 
Andaz, 40 Liverpool Street  EC2M 7QN  (Liverpool Street Tube)
Tel: 020 7618 7200
Cuisine: SeafoodCost:  £££
Corkage: Free
Restrictions: None
1901 at Andaz
Andaz, 40 Liverpool Street  EC2M 7QN  (Liverpool Street Tube)
Tel: 020 7618 7000
Cuisine: BritishCost:  £££
Corkage: Free
Restrictions: None
L'Oranger
5 St James's Street  SW1A 1EF  (Green Park Tube)
Tel: 020 7839 3774
Cuisine: FrenchCost:  £££
Corkage:  £15 (£10 Friday dinner)*
Restrictions:  Offer valid lunch Monday thru Friday and dinner Monday, Tuesday, Friday and Saturday. No more than one bottle per every two diners. Bookings of up to 6 people permitted. Note: 15% service charge added to total bill.             * Corkage waived if you buy a bottle.
Hix at The Albemarle
Brown's Hotel, 33 Albemarle Street W1S 4BP  
Tel: 020 7493 6020  (Green Park Tube)
Cuisine: BritishCost:  £££
Corkage: £10
Restrictions: Offer valid dinner only Monday thru Sunday.  Minimum spend £40 on food (exclusive of corkage fee).
Colony
7-9 Paddington Street  W1U 5QH (Baker Street Tube)
Tel: 020 7935 3353
Cuisine: IndianCost:  ££
Corkage: Free
Restrictions:  No more than one bottle per every two diners.  Min. spend one main per person. Groups of no more than twelve. 
£           Less than £20
££         £20 - £35
£££       £35 - £50
££££     Over £50
Represents average cost per person for à la carte starter and main course


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