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Things are starting to get a little serious... ⁣ Drink or

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What’s your go-to red for under $30? This might just be my

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Block 6 at its magical 124 year old best. Dense, full, and

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Is bigger better? When talking wine, my answer is most

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Domain A Pinot Noir 2005 from the Cool River Valley in

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I’ve said it before, and I’ll say it again, Rusden make

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Rusden Black Guts and pizza.... Maybe my favourite way to

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How can you go wrong when you have these two to choose

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Sydney in November is simply stunning and it’s a very

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Anyone tried these yet?? North, East, South and the

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Clonakilla can do no wrong in my eyes. Their Shiraz

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@Sherrahwines Nero D’Avola… couldn’t be more drinkable if

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Wendouree’s Malbec varieties never fail to disappoint

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When it comes to Barossa Shiraz there aren't many names

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​On the scale of cult and iconic Aussie wines there aren’t

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Some highlights from this year. Now, what should I do with

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Baby Runrig? Similar in format to Bin 389 and Grange with

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Do you think more restaurants should be BYO? I’m a big fan!

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Goodbye Wednesday, hello 4 day weekend and Hoddles Creek

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I love spending a bit of time in a bottle shop searching

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A Gold Ornellaia 2011?.... if there’s ever a bottle to

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⁣They don’t come much more iconic or better than this from

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​Absolute stunner! By Farr RP Pinot 2016 is a complete

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I can’t think of a better way to spend a long weekend than

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What's not to love about @charlesmeltonwines especially

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Sanglier’s Light Dry Red… summer in a bottle! A 50/50 blend

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​Easing my way into the week with a cheeky Pinot Noir by⁣

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Pretty perfect way to round up Wednesday! ​If you've not

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​Rumour has it the ​Giuseppe Mascarello ​Monprivato 2013 is

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Loving that Thursday feeling on a Wednesday, and it gets

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What would you choose for your Tuesday treat? My Choice?

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Pretty happy with this little line up! Ochota Barrels 186

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