Bruna Giacosa is committed to maintaining her pioneering
2/20/2021, 9:20:24 PM Bruna Giacosa is committed to maintaining her pioneering father’s legacy. Grapes are from organically farmed hillside vineyards in the villages of Neive, Neviglie, Treiso and Alba. Fermented for 10-12 days in stainless steel vats, aged for 7 months in stainless steel. Red-violet in colour, with aromas of blueberry, strawberry, black cherry, rose petal, candied violet, spice. Supple black tea tannins frame raspberry, black cherry, blueberry, black pepper, white pepper and fresh acidity. Black currant fuses with the distinctive bitter finish. Silky, fruity, graceful. 100% Dolcetto 13% Alcohol Bruno Giacosa Dolcetto d’Alba DOC 2019 #vinobiologico #vinvivant #vinipiemontesi #organicwine #vinonaturale #vinopiemontese #dolcettodalba #piemontewine #vinonaturaleitaliano #dolcetto #vinnature #vinoitaliano #winereview #italianwinelover #vinbio #vinbiologique #vinorosso #redwine #instavino #winestagram #vin #brunogiacosa #caravino