With a vision of crafting “liquid rock”, Frank Cornelissen

With a vision of crafting “liquid rock”, Frank Cornelissen

9/5/2021, 9:05:44 PM
With a vision of crafting “liquid rock”, Frank Cornelissen does not use any treatments of any type in the vineyards, nor does he add anything, including sulphur, during the winemaking process. Fermented with the skins for approximately 10 days, aged in epoxy tanks. Incredibly aromatic, with cherry, cranberry, black cherry, red apple, candied orange, flinty minerals and a trace of clove. Bright cherry, tangerine and pomegranate accent lead minerality and fresh acidity. Clove and candied orange shine on the super dry, red fruit finish. Engaging, expressive and a fun time, make sure to grab a bottle before they disappear. Blend of Malvasia, Moscadella, Cattaratto, Nerello Mascalese 12.5% Alcohol Frank Cornelissen ‘Susucaru’ Terre Siciliane IGP 2017 #etnawine #vinnaturel #vinnature #nofilter #vinvivant #rosato #ros sé #glouglou #drinkitalian #vinobiologico #winelover #nattywine #winereview #winegeek #italianwinelover #sicilianwine #naturalwine #winelife #winestagram #winegram #instawine #susucaru #frankcornelissen #caravino

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