“Producing artisan wines reflecting the terroir and the

“Producing artisan wines reflecting the terroir and the

11/25/2021, 8:58:55 PM
“Producing artisan wines reflecting the terroir and the emotions of the artisan.” - Pioneering winemaker, clay amphora innovator and all-around rock star of Abruzzo, Francesco Cirelli Hand harvested grapes are from a 2 hectare vineyard with vines averaging 6 years in age, with calcium and clay soils. Fermented in stainless steel with indigenous yeasts, aged in stainless steel. Unfined, unfiltered, and low sulphur. Inky red violet in colour with aromas of wild berries, bramble, cinnamon and earth. Silky tannins and fresh acidity frame blackberry, black cherry, plum, peppery spice and earth. Wild berries and a bitter streak linger between each sip. Gluggable and super versatile at the table. 100% Montepulciano 13% Alcohol Francesco Cirelli Vino Rosso 2017 #vinobiologico #abruzzowine #vinvivant #vinnaturel #biodynamicwine #vinnature #organicwine #lowintervention #italianwinelover #vinoitaliano #vinorosso #redwine #winelabel #winereview #instavino #nattywine #winestagram #winelover #instawine #collineteramane #naturalwine #glouglou #francescocirelli #montepulciano #lacollinabiologica #caravino

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